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Mini-Puft Roasted Skewers

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Prep Time10 minutes
Total Time10 minutes

Ingredients:

Fresh fruit
Skewers
1 Campfire® Giant Roasters Marshmallow
1 Campfire® Mini Stay Puft Marshmallow
Edible ink pen
1 piece blue taffy
1 small piece red fondant
3 Campfire® Mini Stay Puft Marshmallows

Directions:

Place the fruit onto the skewers.

To create the body, cut the Giant Roasters Marshmallow in half and place onto the skewer.

To create the head, cut off 1/3 of the Mini Stay Puft Marshmallow, and set aside to use later for the feet. On the remaining marshmallow, use the edible ink pens to create the face details.

Roll out the Mini Stay Puft Marshmallow until flat. Set aside. Roll out the blue taffy and use a small round cutter to cut out a circle. Press onto the flattened marshmallow and place on the head to create the hat. Cut a small piece of red fondant and place on top of the hat for the tassel. Press the head onto the body.

Cut one Mini Stay Puft Marshmallow lengthwise to create the two arms, then press onto the body. For the hands, cut one Mini Stay Puft Marshmallow crosswise. On each half, make 2 to 3 small cuts to create the fingers. Press onto the arms.

Take the last Mini Stay Puft Marshmallow and cut crosswise. Press onto the lower half of the body to create the legs.

Recipe & Photography by: justJENN recipes
Recipe: http://www.ghostbusters.com/recipes/
 

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