Campfire® Regular Marshmallows
Graham crackers (I used gluten-free)
dark chocolate, melted
caramel topping or melted caramels
Roast your marshmallows.
Sandwich the roasted marshmallows between two graham crackers or cookies (whatever you want to use).
Dip sandwich in melted chocolate.
Drizzle with melted caramel.
Let chocolate and caramel set before serving.
Recipe by: Jelly ToastClick here to print